Tex-Mex Pizzas

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Tex-Mex pizzas are easy to make and can be customized to suit every taste. These appetizers are built on canned biscuits with a bean dip base.

For a fun family supper, slumber party treat or as an appetizer for a relaxed party, Tex-Mex mini pizzas are both easy to make and tasty.

Here is the basic family dinner recipe. You can easily double of triple the recipe for larger groups.



  1. Use a rolling pin, side of a glass or even hands to mash biscuit dough flat to about 5 inches around. You can do this right on the baking sheet which is ungreased.
  2. Spread a layer of bean dip on top of biscuit dough and then spread on a layer of salsa. This is basically your "sauce."
  3. Add favorite pizza toppings. These can be Tex-Mex inspired like chopped avocados and black olives or fresh vegetables like tomatoes and onions or classic pizza toppings like pepperoni.
  4. Sprinkle a little cheese on top of the pizzas are they are topped out to suit various preferences.
  5. Bake at 350 degrees F for around 20 minutes or until the crust is nicely browned and cheese is melted.
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