Ingredients
- Lit'l Smokies sausages - 1 pkg (1 lb)
- brown sugar - 1 cup
- flour - 1 TBS
- mustard - 1 TBS
- wine vinegar - 1 TBS
- orange juice - 1/4 cup, concentrated (do NOT dilute)
Instructions
- Mix the sugar, flour, mustard, vinegar and orange juice in a microwave safe bowl. Add the Smokies and stir until coated.
- Heat on high for 5 minutes. Check. If the Smokies are not heated through, heat more. Microwaves vary on heating, so go a minute until the appetizers are ready.
- These can also be heated in the crock pot if you have more time. Just let them simmer along until hot. This is about an hour on high or 2 hours on low.
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