The flavors of cranberries and apples blend beautifully in a sweet casserole that is served during the holidays, for company meals and at pot luck dinners.
If you need a pretty casserole for a special meal, then Cranberry Apple Casserole certainly fits the bill. With the contrasting colors, it’s an eye pleaser.
Of course, this is southern cooking, so a dish must also taste fabulous to make the family repeat list. Cranberry Apple Casserole is definitely a taste treat. The tart zing of cranberries and cooking apples doctored up with sugar (both white and brown) put this on the comfort food list too.
- Mix together the apples, cranberries and white sugar and place in a buttered casserole dish (9 x 11 or close).
- Mix together butter, brown sugar, and oatmeal. Stir. Pour over top of apple/cranberries.
- Sprinkle pecans on top.
- Bake at 325 degrees F for 1 hour.